Our whiskies hail from highly respected distilleries in Scotland, France and the United States. Produced in the classic tradition, they appeal to adventurous whisky enthusiasts who have a genuine appreciation for quality. Discover our fascinating range of whiskies.
The Murray Châteauneuf-Du-Pape Finish Single Malt Scotch
Scotland :: UK
The history of Tullibardine for distilling and brewing is one of the oldest in Scotland. Located in Blackford, the gateway to the Highlands, it was here in 1488 that the young King James IV of Scotland stopped by on his way to his coronation to purchase beer from the local brewery. This is recorded as the first public purchase of beer.
As well as the easy access from the north and south, making it a perfect location for stilling, there is also a plentiful supply of fresh spring water from the surrounding Ochil hills, which are also well known for the fold that was mined from them. The water that reaches the distillery has taken 15 years to reach the Danny Burn, which is the spring supplying the distillery.
In 1947 the brewery was converted to a distillery, and was named after the small medieval chapel close to the distillery, which was built in 1446. Tullibardine mean “lookout hill” in Gaelic.
With a wide portfolio of stock ranging back as far as 1952, Tullibardine is a lovely sweet, elegant and complex malt whisky.
Highland Single Malt
Building upon the Murray’s flavour and aroma, the Murray Châteauneuf -du-Pape is a delightfully light single malt expression matured in first-fill American oak barrels and re-casked in classic wine barriques.
Wonderfully russet in colour
Juicy red fruits and hints of spice
On the palate there is a great body and character, with the classic Tullibardine freshness, and beautiful hints of cherry fruits and mint chocolate.