Our whiskies hail from highly respected distilleries in Scotland, Japan, France and the United States. Produced in the classic tradition, they appeal to adventurous whisky enthusiasts who have a genuine appreciation for quality.
Springbank 10 Year Old Single Malt Scotch Whisky
Campbeltown :: Scotland
Springbank Distillery is unique. It is the oldest independent family owned distillery in Scotland. Founded in 1828 on the site of Archibald Mitchell’s illicit still, the Springbank Distillery is now in the hands of his great great great grand son, Hedley G. Wright. Owned by Mr Wright’s J&A Mitchell & Co Ltd, Springbank is the only distillery in Scotland to carry out the full production process on the one site. 100% of the traditional floor malting, maturation and bottling is done at the distillery in Campbeltown, Scotland’s smallest whisky region. It produces the most hand made whisky in Scotland, with traditional production methods being used throughout the process, and human involvement at each and every stage. It is the only distillery in Scotland to have never chill-filtered, nor do they add any artificial colourings to any of our single malts. It is the only distillery in Scotland to produce three different single malts, Springbank, Longrow and Hazelburn, using three different production methods.
Lightly peated, maritime single malt
10 Year Old
Two-and-a-half times distilled
60% bourbon casks, 40% sherry casks
Orchard fruits, hints of peat, vanilla and malt
Malty, oaky and salty with warm spices like nutmeg and cinnamon. Vanilla essence.
Sweet with a lingering salty tingle